Aunt Sparkie’s living soil contains more beneficial organisms in 1 tablespoon than the earth’s population, and is naturally replenished by their own composted cannabis leaves. Full of micro and macro organisms, with no pesticides or synthetic nutrients, every strain is organically grown in. Their grow house harnesses the power of natural sunlight to produce an environment that simply can’t be replicated with artificial sources. These sustainable practices allow the team to avoid the artificial nutrients corporate growers rely on for volume. The result—a better tasting product that’s better for the environment.